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At Wheeling, Virginia (now West Virginia), Lewis looked forward to freshly baked bread. He had directed an unnamed corporal to trade flour with a woman who would bake ninety pounds ...
Savoring Traditions Print E-mail

Local families will pass down heritage along with the potatoes this Thanksgiving

By Alandra Johnson  / The Bulletin
Published: November 20, 2009


“At the heart of it, there's something irreplaceable about preparing food for other people.”  Mary Gunderson


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